Please complete your details to receive your unique access to the film, during Thanksgiving week as we give thanks to the farmers that feed us.
Your donation will help us bring the film to a larger audience across America, to help understand how young farmers impact our lives and society.
"I personally have watched your movie 3 times...I myself am a beginning farmer. Your movie resonated with me on every level!
You captured the passion that drives us and the challenges that make us stronger so eloquently and beautifully."
You will receive access to the film during Thanksgiving Week (Nov 20 - Nov 26) with any donation amount.
No one will be turned away for lack of funds.
Who will feed us?
Farmers for America traces the remarkable shifts coming to American agriculture as more and more consumers flock to farmers’ markets, embrace locally-sourced restaurants and insist on knowing where their food comes from.
At the center of the film are the farmers, young and old, who provide the spirit and energy to bring urban and rural America together over what both share in common: our food.
Here's What You'll Receive
Access to Farmers for America movie for Thanksgiving week.
A pro-farmer film on chicken, hog and cattle production in America.
Featuring farmers like Joel Salatin and Fred Kirschenmann
$15.99 Only $5 with Farmers for America
Watch now or anytime
Bonus available only now
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All prices in USD
What others are
saying about Farmers for America
“If you share my addiction to chewing and swallowing, see if your community might benefit from watching Farmers for America. (Spoiler alert – they will.)”
"I LOVE THIS! I hope it isn't just us who already know and appreciate the value of the American farmer that watch this. Share, share, share!"
"What a tremendous film!
I personally enjoyed the multitude of views and paths you showcased to enter farming."
"Eveniet quam natus et commodi minus consequuntur enim iure magnam nam fugit voluptas."
"The film shows hope and opportunity through the heartfelt desire of young people and returning veterans. They have a passion for farming and growing healthy food."
"As a woman who lives in the heart of farming country in rural North Dakota, I cannot tell you how much I love this."
"We needed this and it couldn't have come at a more perfect time... It is truly an honor to share your movie with our youth and
our Ag community."
"Eveniet quam natus et commodi minus consequuntur enim iure magnam nam fugit voluptas."
Narrated by iconic TV and podcast personality Mike Rowe, the film airs stories from farmers across the country:
People like Chuck Wirtz who grows thousands of acres of commodity corn and soybeans in northwest Iowa;
- to Lindsay Lusher-Shute, a Hudson River co-founder of the National Young Farmers Coalition, whose organization is developing new incentives for landowners to sell to young farmers;
- to Joel Salatin, a self-styled ‘lunatic farmer’ from Virginia’s Shenandoah Valley, whose farming innovations with pasture-raised animals have inspired millions;
- to Kentucky’s Mike Lewis, a military veteran growing hemp to create locally-sourced American flags.
The film reflects a pivotal moment in the country’s agriculture. The average age of an American farmer is 60, and fully 50 percent of the country’s farmland will change hands in the next decade.
This transfer of land contains the potential to bring together conventional older farmers with their vast experience with youthful idealistic farmers championing the local food movement. Both need each other.
Next agriculture
Hollowed-out rural communities are desperate for young people to fill their schools and jump-start their economies.
Young and aspiring farmers are desperate for people with experience to provide guidance and access to ownership.
The promise of America’s next agriculture, the film suggests, is to find a way to bring these two worlds together, so that they might just create an economically viable, soil-healing, regionally focused American agriculture.
Watch American
Meat too!
$5 $15.99
American Meat is a pro-farmer look at chicken, hog and cattle production in America.
Beginning with a history of our current industrial system, the feedlots and confinement operations are unveiled, not through hidden cameras, but through the eyes of the farmers who live and work there.
From there, the story shifts to Polyface Farms, where the Salatin family has developed an alternative agricultural model based on rotational grazing and local distribution.
Nationwide, a local-food movement of farmers, chefs, and everyday people has taken root.
But could it ever feed us all?
Watch American Meat too with a bonus
$5 donation only during Thanksgiving week.
($15.99 value)
You can watch the film anytime during and after Thanksgiving week.